The basics...
-
Hands-on from start to finishParticipants prepare the food themselves with guidance from the instructor.
-
Everything is readyIngredients, recipes and equipment are provided unless the listing says otherwise.
-
Eat, share or take it homeEach listing explains what is made and whether it is enjoyed together, packed to take home or both.
Seniors' Daytime Cooking - Wednesdays
Make Wednesdays something to look forward to. In this welcoming class, Chef Ava Chilelli guides participants through flavourful, approachable recipes and practical techniques that make everyday cooking easier and more enjoyable. Designed for a range of experience levels, each session combines step-by-step instruction, conversation, and a delicious result participants can feel proud to recreate at home.
Cost: $30 per class
How to Prepare
Participants must bring a container to each class to take home what they make.
Participants attending workshops should bring a hair tie and wear closed-toe shoes.
Participants are asked to arrive five minutes before the scheduled start time to ensure a smooth start.
Not sure what’s right for your crew?
Tell us who wants to cook, the days that work and whether you’re looking for a weekly program, a one-time workshop or something to do together. A real person will help you find a good fit.
